Metal stirring sticks: Usually made of metals such as stainless steel, they are durable and easy to clean. Metal stirring sticks are not easily deformed during stirring and are suitable for coffee of various temperatures.
Plastic stirring sticks: Plastic stirring sticks are usually lightweight, easy to use and inexpensive. Some plastic stirring sticks are designed as degradable materials, which are more environmentally friendly.
Wooden stirring sticks: Wooden stirring sticks have a natural and rustic appearance and are often used in places such as cafes. They are usually easy to hold and easy to handle after use.
In addition, according to different packaging methods, coffee stirring sticks can also be divided into two types: independent packaging and non-independent packaging. Independently packaged stirring sticks are more hygienic and easy to carry and store.
