Easy to be affected by moisture:
Bamboo easily absorbs moisture, and if it is in a humid environment for a long time, it may cause deformation or mold.
Therefore, bamboo coffee stirrers need to be properly stored and avoid being soaked in water or exposed to a humid environment for a long time.
Easy to crack:
Bamboo is prone to cracking in a dry environment, affecting its appearance and service life.
To avoid cracking, it is necessary to maintain proper humidity and apply maintenance oil regularly to maintain its gloss and extend its service life.
High price:
Compared with plastic or metal stirrers, bamboo coffee stirrers are usually more expensive.
This may limit its wide application in some occasions.
Inconvenient to clean:
Bamboo products need to be cleaned with special care, and avoid using too rough cleaning tools or detergents.
After cleaning, it needs to be dried in time to prevent moisture residue from causing mold or deformation.